These pumpkin waffles are fluffy on the inside, crisp on the edges, and filled with warm pumpkin spice flavor. Made with pumpkin puree and simple pantry ingredients, they are perfect for a cozy fall breakfast.
Why This Recipe Works
- Easy to make with simple ingredients
- Full of pumpkin and warm spices
- Crisp on the outside and fluffy inside
- Perfect for fall breakfasts and brunch
Ingredients
- 2 cups all-purpose flour
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- 1 teaspoon pumpkin pie spice
- ½ teaspoon cinnamon
- ½ teaspoon salt
- 2 large eggs
- 1 ¾ cups milk
- 1 cup pumpkin puree
- ⅓ cup melted butter
- ⅓ cup brown sugar
- 1 teaspoon vanilla extract
How to Make Pumpkin Waffles
- Preheat the waffle iron: Heat your waffle maker according to the manufacturer’s instructions and lightly grease it if needed.
- Mix the dry ingredients: In a large bowl, whisk together flour, baking powder, baking soda, pumpkin pie spice, cinnamon, and salt.
- Mix the wet ingredients: In another bowl, whisk the eggs, milk, pumpkin puree, melted butter, brown sugar, and vanilla until smooth.
- Combine the batter: Pour the wet ingredients into the dry ingredients. Stir gently until just combined. Do not overmix.
- Cook the waffles: Pour the recommended amount of batter into the preheated waffle iron. Close and cook until the waffles are golden brown and crisp.
- Serve: Carefully remove the waffles and serve warm with your favorite toppings.
Tips for Making Pumpkin Waffles
- Use pure pumpkin puree rather than pumpkin pie filling.
- Avoid overmixing the batter to keep the waffles fluffy.
- Let the waffle iron fully preheat before adding the batter.
- Keep cooked waffles warm on a wire rack so they stay crisp.
Topping Ideas
Serve pumpkin waffles with:
- Maple syrup
- Whipped cream
- Chopped pecans
- Powdered sugar
- Cinnamon
- Butter
- Caramel sauce
Final Thoughts
Pumpkin waffles are an easy and delicious way to enjoy the flavors of fall. Their crispy edges, fluffy centers, and warm pumpkin spice flavor make them perfect for a cozy weekend breakfast or fall brunch.
